Kulinarik und Kultur : Speisen als kulturelle Codes in Zentraleuropa / Hrsg. von M. Csáky und G. Christian Lack.

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TextLanguage: German Publication details: Wien ; Köln : Böhlau, 2014.Description: 196 S. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Home library	Collection	Shelving location	Call number	Status	Notes	Barcode
Books	Austrian Library	Austrian Library	Austrian library	Austrian library	306.4 K 91 (Browse shelf(Opens below))	Available	One Year Loan	LU0145266

Includes bibliogr. references